2 weeks ago we bought the proper "pitta" that they use in Greece it was in a pack of 10 frozen and was made in Greece, it is open to the public and supplies restaurants. my husband dry fried it and served it with pork with Greek seasoning, salad a few chips and tzatziki it was lovely
yum yum
It also sold Mythos in bottles , 5* and 7* Metaxa and loads of other stuff
i cant remember the name as my daughter found the place on line and drove us there, it was in Liverpool city center between the Albert dock and Anglican cathedral in some industrial units off i think jamaica street
we will be visiting again soon, the 2 Greek guys were lovely and very helpful
Helen